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coca cuarto

Cuarto, Mallorca sponge cake

Last week we published the recipe for almond ice cream, this week we bring you the recipe for the perfect complement, the …

gelat d'ametlla

Raw almonds ice cream

Essential in the Mallorcan summer afternoons, typically served with Cuartos, sponge cake, or Gató, almond cake. Traditionally, also at home, is prepared …


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